Domaine du Moulin Cassé

Cabernet Rouge

Grape variety : Cabernet Franc

Description of the wine : Because this wine is vinified with Thermovinification technics, it is fleshy a well as supple and full bodied in the mouth with hints of little red fruit, blackcurrant or fruit of the forest.

Best served at ambient temperature

Food and wine matching : it pairs well with all types of venison, red meat with sauce, and it also pairs well with stronger types of meat such as lamb.

Packaging : available in 75 cl bottles or in 5L / 10L Bag-in-Boxes

Gamay Rouge

Grape variety : Gamay noir and Beaujolais

Description of the wine : along with the red colour of this "prim" wine you can find the aromatic typical of this grape variety that tastes like red fruit and lightly candied fruit. It has a supple and silky texture in the mouth.

Best served between at ambient temperature.

Food and wine matching : goes well with chacuterie, roasted meat, raclette or fresh cheese.

Packaging : available in 75cl bottles or in 5L / 10L bag-in-Boxes

Merlot

Grape variety : Merlot

Description of the wine : tipical of this grape variety, there are red fruit and candided fruit aromas such as cherry and blackberry, this wine is supple and well balanced.

Best served at ambiant temperature.

Food and wine matching: it pairs well with white meat and it is interesting to drink it with a red fruit salad.

Packaging : available in 75 Cl bottles, or in 5L / 10L bag-in-boxes

Pinot noir

Grape variety : Pinot noir

Description of the wine : its deep and strong colour typical of this grape variety reminds you of well ripe dark cherries that you can even taste when you drink it, along with slightly peppery hints.

Best served at ambient temperature

Food and wine matching : it pairs well with white meat such as poultry or pork as well as with sauerkraut.

Packaging: available in 75CL bottles or in 5L/ 10L bag-in-boxes

GAEC GUILLONNEAU - Domaine du Moulin Cassé 3 La Bretonnière 44650 LEGE - Phone 02.40.26.63.80